Liza Zimmerman

Liza has been writing and consulting about wine and food in a savvy, unpretentious way for 20+ yrs. She has visited the major wine and spirits regions and holds the Diploma of Wine & Spirits, the 3-year precursor to Master of Wine.

The Best Wine and Burger Pairings
2 days ago
As we move into outdoor grilling season, those delicious burgers will be popping up more frequently on the menu. While you can also grill them in a pan or bake them in your oven, a great BBQ almost al...
Exploring an Underground Wine World
12 days ago
It has both Slavic and Latin influences, both in terms of genetics and wine production, and is geographically sandwiched between the ex-Soviet Republic of the Ukraine and Romania, both of which have f...